Hand made with care. Elegre Antipasto is prepared by hand in our Sydney Kitchens. Our chargrilled products are put on the grill, watched and turned by hand, this delivers a consistent and tasty result. Everything we do is designed to produce the taste, texture and experience of home made antipasto. No other antipasto maker in Australia has the same high levels of dedication and authenticity. That is why Elegre is who many top chefs and restaurants turn towards to deliver products that they put their name to.


The high quality of Ecofarmers products is the result of meticulous care and produce selection. All recepes ar overseen by qualified chefs who are dedicated to drawing all the flavours out of our fresh ingredients and deliver a result that any chef would be happy to put their name to.

Vega Estate

Bulk 15L wine used by Food Manufactures and Chefs to enhance the flavour of their recipes. For those that don’t want to use cooking wine they can use the Vega Estate Wines.